AndhraCurryVeg

Sweet & Tangy Bitter Gourd Curry

Name: Sweet & Tangy Bitter Gourd Curry
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Cuisine: Andhra
Ingredients: 3 pieces Bitter gourd (karela); 2 tbsp Tamarind Extract; 4 tbsp Jaggery; 1 tbsp Rice flour; ½ tsp Turmeric Powder; 2 tsp Red Chilli Powder; to taste Salt; 1 piece Popu 1 (Tempering); 3 tbsp Cooking oil

Shared by Harsha

10 min

Prep

25 min

Cook

Serves

Medium

Difficulty

Cook this

Ingredients

for 4 servings

Bitter gourd (karela)3 pieces
Tamarind Extract2 tbsp
Jaggery4 tbsp
Rice flour1 tbsp
Turmeric Powder½ tsp
Red Chilli Powder2 tsp
Saltto taste
Popu 1 (Tempering) ↗SUB-RECIPE1 piece
Cooking oil3 tbsp

Method

1
Wash the bitter gourds and cut them into thin rounds. You can keep the seeds.
2
Put the slices in a pot with 1 cup water and boil until the slices are medium soft
3